Italy  Event in Italian

Presentation of “The notebook of Adriatic cuisine” a book by Andrea Sfetez.

Elisabetta Tiveron, curator of edizioni Kellermann series, dialogues with the author Andrea Sfetez.

Introduces the speakers Cristina Giussani, Libreria Mare di Carta.

Team member
Il quaderno della cucina Adriatica
© 2023 - Andrea Sfetez, Elisabetta Tiveron
Kellerman

ISBN 9788867671311

Freschi di stampa” in-person events by:

Mare di Carta
Nautical bookshop in Venice
Team member
The largest nautical bookshop on the web

AQUARIUS

EVENTS

Events Agenda

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